Clyde Steamer

Our house espresso blend delivers a full-bodied coffee with bags of character. Its name is a nod to the paddle steamers that used to bring holidaymakers ‘doon the watter’ to Argyll. This blend is seasonally changing and currently includes speciality-grade beans from Brazil and El Salvador. It delivers rich chocolate and nutty flavours. It’s given a slightly darker roast for espresso and is perfect paired with steamed milk.