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Persie Distillery

Stand: P61
Persie Distillery

Persie Distillery nestles at the foot of Glenshee in Highland Perthshire. We promise a feast for the senses! Visitors can drink in spectacular views from the highest public road in the UK – as well as savouring samples of our award-winning gins and vodka.

Voted Best of the Best by TripAdvisor, we produce six acclaimed spirits. The distillery originals range is like a 3-course meal in gin, with a starter, main course and pudding of Zesty Citrus, Herby, and Sweet & Nutty expressions. As a dog-friendly distillery we also produce a range of charity gins for PADS dog rescue, where Labrador Gin, Spaniel Gin and Dachshund Gin Liqueur reflect the different breeds! 


Bridge of Cally
United Kingdom


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  • Winner at the World Vodka Awards for Taste & Design 2022 Persie Pusscat Vodka is a premium, unflavoured spirit with a clean and round velvety mouthfeel. There are soft hints of caraway up front follow ...
  • Voted Best Gin to Pair with Food at the International Dairy Awards 2022 Packed with fresh limes and oranges. Dachshund Gin Liqueur is just like the breed – the perfect balance of sweet and sharp. Burs ...
  • Silver Medal for Best Contemporary Flavoured Gin at The Scottish Gin Awards 2019 Spaniel Gin is just like the breed – high-spirited and spicy but very gentle. Using nutmeg and cinnamon, this gin has g ...
  • Voted Best Gin in Scotland by The Scottish Field Magazine's Gin Challenge in 2020 Labrador Gin is like the breed: mellow and even-tempered - the perfect people pleaser. This juniper-forward classic gi ...
  • Voted Best Old Tom Gin in Scotland at The Gin Cooperative Awards 2022 Day trips with vanilla ice cream, butterscotch sauce and almonds. A creamy, full-bodied gin with a gingerbread finish.
  • Voted Best Contemporary Flavoured Gin in Scotland at the Scottish Gin Awards 2019 Fragrant herb gardens with bay trees, rosemary and basil. Savoury with gentle spices, and a rich, olive oil mouthfeel.
  • Voted Best Citrus Gin in Scotland by The Scottish Gin Awards 2021 An explosion of limes and blood oranges with piny notes. A sharp citrus cut-through with a long, zingy finish.