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Rora Dairy
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rora dairy produces a range of yogurt and kefir on their organic family farm in Aberdeenshire. It was established in 2017 by Jane Mackie.
The yogurts are made with organic milk and live culture without the addition of unnecessary sugar or additives. We pride ourselves in having very few ingredients - only what is absolutely necessary. We use a range of Scottish fruits to flavour the yogurts, ensuring a healthy carbon footprint. All of the organic milk used in the yogurts is from the farm’s free-roaming, grass-fed cows.
Sustainability is at the heart of the brand with the development of new woodland areas and the use of wind and solar power on the farm.
rora dairy has a new range of flavoured KEFIR YOGURT that we would love you to come and taste at Specilaity on stand P83!
Address
PeterheadAberdeenshire
United Kingdom
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