Delicious Artisan chocolates handcrafted by Emma on the Hebridean Isle of Islay. Food from the heart with a passion for local produce and the finest quality ingredients.
Scotland has a fantastic natural larder with many passionate artisan food producers and we are so happy to include a growing number in our range. Great Taste award and finalist in Highlands and Islands Food and drink awards 2022.
Sunday 27th March
AddressIsle of Islay
Natirally Carmelised Belgian white chocolate with toasted Island Bakehouse Sourdough and Orsay Sea Salt. Salted butter caramel flavour and vanilla notes pair beautifully with the crunchy sourdough pi ...
They may not look pretty but they taste delicious. Clusters of toasted almonds, hazelnut praline, chocolate and crunchy feuilltine dipped in just a bit more chocolate!
Inspired by a traditional island recipe, a taste of the Scottish islands, handcrafted on the Isle of Islay. Colombian 45% milk chocolate topped with caramelised walnuts, mixed spice and raisins. Coco ...
This special white chocolate is made with 100% natural cocoa butter giving it marked milky and mild cocoa notes. A classic pairing of creamy smooth white chocolate with the sharper edge of natural fre ...
Single Origin 65% Colombian dark chocolate with sparkling crystals of Orsay Seasalt. Pure and simple combination, finest Islay Seasalt, hand harvested by Orsay Sea Salt combined with a single origin ...
Dark Belgian Chocolate bonbons containing a silky smooth ganache, generously flavoured with the delicious local bramble new spirit liqueur from Kilchoman distillery. Decorated with freeze dried bramb ...
Handcrafted cocoa pod shape shell made from Colombian 45% milk chocolate, filled with a delicious smooth, rich amber salted caramel made with Scottish butter, cream and Islay's Orsay Seasalt. Decorat ...